When is a fast food restaurant NOT a fast food restaurant? WHEN IT IS CHRONIC TACOS!
Boasting over 30 locations in the Western U. S. and Canada, and growing rapidly, Chronic Tacos excites the palate with its fresh authentic California-inspired Mexican grill recipes going back three generations and its edgy and playful restaurant design.
The standard Mexican favorites like taquitos, flautas, burritos, quesadillas, nachos, and salads are a cut above, with their secret marinades and fresh, tasty combinations. You’ll also find some unique innovations like the Chronic Fries (nachos with fries instead of tortilla chips), Potato Tacos (corn tortilla filled with mashed potatoes and deep fried cheese) and Tortas (fresh telera bread smothered with refried beans and customized with your choice of meat).
In addition, Chronic Tacos serves breakfast all day, and features a scrumptious Breakfast Taco and Breakfast Burrito that is superior in taste. Served large or small, they are stuffed with chorizo, machaca, or veggies, eggs, potato, mixed cheese, and tomato. The multilayered flavors and textures are both satisfying and delectable!
The Tortilla Soup was spicy and smooth with shredded chicken, fried tortilla strips and cheese integrated into a luscious bisque that warms you with a spicy kick.
As with all the vegetables and meats at Chronic Tacos, the guacamole and salsas are made fresh daily and authentically with locally sourced ingredients. Although the flavorsome salsas are mild to medium, they can be kicked up almost infinitely with Chronic Tacos’ own hot sauces. The Ghost Pepper Hot Sauce is outrageous! Here be dragons! You have been warned.
The real heroes at Chronic Tacos are, of course, the Tacos! All the tacos may be served “Baha Style” which includes a distinctive combination of Baha Sauce, lime, cheese, salsa and fresh crunchy cabbage. Yum! They pop in your mouth, they are so fresh!
The Carne Asada Tacos are the most popular, with succulent tender chunks of mouthwatering steak, marinated for 24 hours, then seasoned to perfection.
Another popular favorite are the Carnitas Tacos. Marinated in garlic, onion, wine and a secret ingredient (a family secret), these Carnitas Tacos really deliver on flavor that you will not soon forget!
Tied for our favorites, though, were the Grilled Shrimp Tacos, exploding with freshness, marinated in garlic, wine and olive oil, and the Beer Battered fresh line-caught mahi mahi Tacos, crisp and sensuous. These two tacos best exemplify the care and authentic homemade flavors that make Chronic Tacos such an exceptional and memorable dining experience.
As an extra surprise, specialty Beers on Tap are available at Chronic Taco. And the Coca Cola Freestyle soda machine offers 100+ drink choices for a new flavor to experience each time you visit.
Offering catering for groups of 50 or more including service, set-up, breakdown and clean-up, a Kid’s Menu and many specialty items and extras, Chronic Taco is definitely a Chronic habit that we intend to indulge in frequently!
ABOUT OUR GUEST BLOGGER
Lesley was brought up in Canada and has had the great fortune to travel extensively throughout Europe and the U.S. Despite that fact that models are supposed to eat as little as possible, she couldn’t help but enjoy the delectables offered to her in Paris, Milan, Hamburg, Zurich, Tokyo and New York City.
After being cast in a touring play with Mickey Rooney that ended their engagement at the Pantages theater, the lure of Los Angeles was too much to resist. She moved here and has since been a model agent and a commercial agent. Her true passion is photography and she now spends her days bringing out the best of everyone who finds themselves in front of her lens.
